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Dinner Menu
Antipasti
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| Bruschetta |
| Basil pesto, tomatoes, calamata olives, fresh buffalo
Mozzarella, red onions, EVOO. |
| Portabello |
| Italian sausage, red roasted peppers, garlic,
tomato, Ouzo feta cheese, crostini. |
| Mozzarella en Carozza |
| Fresh mozzarella lightly sauteed, over capers, fresh
tomato sauce. |
Alfresco Gamberetto   Alfresco Gamberetto Gulf Shrimp, light pesto lobster cream sauce, crostini. |
| Gulf Shrimp, light pesto lobster cream sauce, crostini. |
| Calamari Fritti |
| Fresh fried calamari. |
| Mediterranean Calamari |
| Fresh tomato, scallions, dill, sauteed Ouzo Feta cheese
sauce . |
Antipasti Delluso   Antipasti Delluso Assorted Italian cheese, marinated vegetables, Italian
meats. |
| Assorted Italian cheese, marinated vegetables, Italian
meats. |
| Escargot |
| Wild mushrooms, basil pesto, sherry wine sauce,
crostini |
Insalata
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| Caesar |
| Romaine hearts, parmesan croutons, pecorino
romano.(Add
Chicken $7, Add Shrimp $9) |
| Grecian Chop |
| Romaine hearts, tomatoes, cucumbers, calamata olives,
red onions, scallion, dill, Feta cheese. |
| Capris |
| Tomatoes, pesto, imported Bufffalo Mozzarella,
EVOO, balsamic reduction. |
Pasta Al Forno
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| Ravioli |
| Pasta filled with ricotta cheese. |
| Siciliana |
| Ricotta cheese, sausage, house-made marinara,
mozzarella, penne. |
| Lasagna |
| Ruffled pasta, ricotta cheese, Bolognese, mozzarella. |
Pasta
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| Eleni |
| Artichoke hearts, sun dried tomatoes, fresh garlic,
calamata olives, roasted red peppers, EVOO, grilled
chicken, linguini. |
| Bolognese |
| Veal, pork, beef Bolognese, fresh ricotta parmesan,
over-sized rigatoni. |
| Tortellini |
| Chicken medallions, broccoli, sun-dried tomatoes,
basil pesto cream sauce. |
| Scallops ala Cava |
| Diver Scallops, prosciutto di parma, fresh peas, sage,
sherry wine sauce, cavatelli. |
| Gamberetto E Cavatelli |
| Gulf Shrimp, smoked bacon, cannellini beans, white
wine, basil pesto, garlic, tomatoes. |
| Antonio |
| Maine lobster meat, crab meat, scallops, calamata
olives, sundried tomatoes, red roasted peppers, EVOO,
feta cheese, white wine sauce, farfalli. |
Zuppa Di Pesce   Zuppa Di Pesce Gulf Shrimp, Diver Scallops, clams, calamari, mussels,
house-made marinara sauce, linguini. |
| Gulf Shrimp, Diver Scallops, clams, calamari, mussels,
house-made marinara sauce, linguini. |
| Globatto |
| Gulf Shrimp, Diver Scallops, chicken, Italian Sausage,
onions, red peppers, fresh garlic, spicy tomato glaze,
linguini. |
| Lobster Ravioli |
| Lobster cream sauce. |
| Simply Pasta |
| Meatballs or Italian Sausage, your choice of linguini,
cappelini, penne, topped with marinara. |
| Vongole |
| Little neck clams, garlic, basil, EVOO,
white wine, linguini. |
| Rollatini |
| Breaded eggplant, ricotta, spinach, marinara,
mozzarella, farfalli |
| Melanese |
| Breaded chicken, white wine lemon butter sauce,
pecorino romano, cappelini. |
| Gamberetto ala Vodka |
| Gulf Shrimp, proscuitto di parma, touch of vodka
cream sauce, pecorino remano, penne |
Pesce
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Tuscano   Tuscano Pan seared Diver scallops, over a vegetable bruschetta
risotto. |
| Pan seared Diver scallops, over a vegetable bruschetta
risotto. |
| Maryland Crab Cakes |
| Three house-made crab cakes, jumbo shrimp, lobster
cream sauce. |
Salmon Napolitana   Salmon Napolitana Cajun salmon oven roasted, over spinach, fresh
tomatoes, capers, pesto, cous, cous, sherry wine sauce,
crispy onions. |
| Cajun salmon oven roasted, over spinach, fresh
tomatoes, capers, pesto, cous, cous, sherry wine sauce,
crispy onions. |
| Baked Stuffed Shrimp |
| Four Gulf Shrimp, crab meat stuffing, vegetable
bruschetta risotto. |
| Gamberetto ala Veneziana |
| Prosciutto di parma wrapped shrimp, Tuscan beans,
spinach, lemon wine sauce. |
| Baked Stuffed Lobster Tails |
| Five ounce Maine lobster tails, Crabmeat stuffing,
lobster cream sauce, spinach risotto |
Carne
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| Chicken or Veal Marsala |
| Wild Mushrooms, amber marsala wine sauce, chef's
selection of starch. |
| Chicken or Veal Francese |
| Red roasted peppers, capers, lemon white wine sauce,
chef's selection of starch. |
| Princess |
| Chicken breast, crab meat stuffing, broccoli,
provolone cheese, wild mushroom sherry wine sauce,
chef's selection of starch. |
| Chicken or Veal Espanata |
| Spinach, fresh tomato, fresh mozzarella, red roasted
peppers, artichoke hearts, lemon white wine sauce. |
| Chicken or Veal Parmigiana |
| House-made marinara, mozzarella cheese, penne. |
| Arogosto |
| Medallions of veal, fresh picked Maine lobster meat,
sun-dried tomatoes, artichoke hearts, paprika cream
sauce, chef's selection of starch. |
| Saltimbocca |
| Medallions of veal, prosciutto di parma, artichoke
hearts, wild mushrooms, mozzarella cheese, lemon
white wine sauce, chef's selection of starch. |
Chop House
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| We proudly serve aged Angus Certified Beef Steaks. All served with baked potato and vegetables. Sauce choices:
Lobster cream sauce, Wild mushroom Brandy demi glaze, Jack Daniels's glaze. |
| 16oz Center cut New York Strip |
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| 14oz Veal Chop |
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| 8oz Filet Mignon |
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Steak del giorno   Steak del giorno |
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1615 West St. Southington, CT phone: (860) 628-2282
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